First dishes

First dishes

Tagliatelle with cuttlefish, clams and shrimps 15
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Spaghetti with clams 15
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Seafood pasta 18
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Seafood carbonara spaghetti 18
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Gnocchi with shrimp, courgettes and cherry tomatoes 15
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Seafood risotto (two-helpings minimum) 16
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Pasta with arrabbiata sauce 10
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Tagliatelle with ragù 12
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Pappardelle whit white wild boar meat 14
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Gnocchi with duck meat 14
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Ravioli stuffed with ricotta and spinach with butter, sage and lemon 12
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