First dishes

First dishes

Tagliatelle with cuttlefish, clams and shrimps 14
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Spaghetti with clams 14
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Seafood pasta 16
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Seafood carbonara spaghetti 16
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Gnocchi with shrimp, courgettes and cherry tomatoes 14
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Seafood risotto (two-helpings minimum) 15
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Shrimps and veggie-stuffed ravioli with clams and grated lemon 16
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Pasta with arrabbiata sauce 8
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Tagliatelle with ragù 10
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Pappardelle whit white wild boar meat 12
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Norcina stiled Ravioli stuffed with ricotta and spinach 10
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